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UMBC Eats Community Cookbook Recipe of the Week

Coffee Rub Porkchops Ingredients: 4 (6oz.) pork loin or rib chops 1 tbsp. finely ground coffee 2 tsp. brown sugar 1 tsp. cumin 1 tsp. cayenne pepper Garlic powder Ground cinnamon 1-2...

Posted: October 13, 2020, 1:04 PM

Nature as Teacher

Nature Based Mindful Practice

An Invitation to Return... There was a time in human history when each of us was alive and awake to both the beauty and the wisdom of the natural world. A time of awareness where we intuited...

Posted: October 13, 2020, 12:57 PM

The Garden Thyme Podcast: All Things Fall

The Garden Thyme Podcast, brought to you by the University of Maryland Extension, is a monthly podcast where you can get help getting down and dirty in your garden, with timely gardening tips,...

Posted: October 12, 2020, 8:06 AM

Nature as Teacher

Nature Based Mindful Practice

An Invitation to Return... There was a time in human history when each of us was alive and awake to both the beauty and the wisdom of the natural world. A time of awareness where we intuited...

Posted: October 6, 2020, 1:09 PM

UMBC Eats Community Cookbook Recipe of the Week

Italian Dressing Marinated Pork Chops Ingredients: 4 boneless pork chops 2 cup Italian dressing 1/4 cup soy sauce 1/2 tsp. pepper Mix Italian dressing, soy sauce, and pepper (to...

Posted: October 6, 2020, 1:07 PM

Nature as Teacher

Nature Based Mindful Practice

An Invitation to Return... There was a time in human history when each of us was alive and awake to both the beauty and the wisdom of the natural world. A time of awareness where we intuited...

Posted: September 29, 2020, 10:15 AM

UMBC Eats Community Cookbook Recipe of the Week

Vegan "Chicken" Salad Ingredients: 1 15 oz. can garbanzo beans 1/2 cup red bell pepper, finely chopped (orange and yellow work too) 3 stalks celery, finely chopped 2-3 tbsp. vegan...

Posted: September 29, 2020, 10:12 AM

Foraging Chanterelle mushrooms

How to find Chanterelles in a forest near you

Foraging Chanterelle mushrooms Foraging mushrooms in the fall is something I grew up doing with my family and friends in Sweden. We were looking for wild mushrooms in general but hoping to...

Posted: September 28, 2020, 10:01 AM

Nature as Teacher

Nature Based Mindful Practice

An Invitation to Return... There was a time in human history when each of us was alive and awake to both the beauty and the wisdom of the natural world. A time of awareness where we intuited...

Posted: September 22, 2020, 9:58 AM

UMBC Eats Community Cookbook Recipe of the Week

Skillet Shrimp Fajitas Ingredients: 1 1/2 lb. shrimp (peeled, deveined, tails removed) 1 yellow bell pepper, thinly sliced 1 red bell pepper, thinly sliced 1 orange bell pepper, thinly...

Posted: September 22, 2020, 9:54 AM